Our Wines

This obscure grape planted in tiny quantities (only 12 acres) in Northern California, is the perfect warm-weather Cabernet. Thought to be a cross b...

A blend of both red and white grapes in the Southern French Rhône tradition, this wine is both aromatic (i.e. smells fantastic!) and flavorful. A r...

Juicy, flowery, watermelon candy red, with a chipper bounce and a chill vibe. At only 9.5% alcohol, this is a day-to-night wine. From 25-year-old G...

Uivo is back! This is one of our favorite wines this season. Both experimental and born of tradition, winemaker Tiago Sampaio makes this traditiona...

The translucent gem-tone of this wine adds to the full and happy experience of drinking it! Gorgeously glowing in crunchy, chillable, dark cherry c...

Everything you want in a lively, festive Beaujolais! It’s bright and cheery, doesn’t veer too earthy, and keeps the taste buds wanting more. Li...

This blend of cider made from local apples and Chambourcin, a grape variety native to France, but now almost exclusively grown in the mid-west regi...

From a vineyard planted in 1972, one of the first vineyards in San Luis Obispo, this wine is made with a grape called Valdiguié – known for a wh...