Veso | Vanilla Nightfall
Goes down like a golden sunset
Velvety, smooth, and in between dry and sweet, with a slight bitter on the finish to keep it lively. Warm spices and orange marmalade, with a burnt caramel finish. Veso is a new project (this is their first batch!) from founder and aperitif maker, Chris Beyer. He wanted to make a natural aperitif (something to sip on before dinner or after when hanging with friends) that was slightly higher in alcohol, could be mixed or served on ice, and made with COMPLETELY natural ingredients.
Type Sauvignon Blanc wine base, grape spirit, vanilla bean, burnt caramel, cacao nibs, orange peel, clove, star anise
Origin San Francisco, California
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