Orange Wine Trio
Looking for something different?
What's old is new again! This trio highlights an ancient winemaking style where white wines are made like red wines. That is - these wines spend time on their grape skins to create its unique flavors, (orange) color, and texture.
Schweizer | Weisser Brunnen (Austria) - This organic wine hits all the thirst-quenching marks. It’s fruity with Anjou pear and preserved lemons, and the texture is both clean and gripping, like the fine grains of pear juice.
Rocco di Carpeneto | Reis (Italy) - With a stunningly vibrant amber color, this wine is packed with potent aromatics. It jumps out of the glass with chamomile, peach, and this laser-sharp mineral intensity.
J Brix | ‘Island of Souls’ (California) - INCREDIBLE texture! Like peach skins in syrup – it’s surprisingly soft and scrumptious with a zip to the finish.